Eri Boo's
Fresh Brunch
Menu
Our Menu
Craft Cocktails
Saki wine, lime juice, Worcestershire, celery salted rim, green olives, chocolate covered bacon with choice of Charleston Mix, Clamato, or Zing-Zang.
Champagne, pineapple juice, coconut milk, coconut sugar flakes, and fresh whipped cream.
Champagne, OJ, blueberries, or stawberries, and salt.
Procecco, frozen peach puree, and sparkling water.
Procecco, St. Germain, and fresh mint leaves.
Guiness, champagne, and garnished with strawberry.
Mango hard seltzer, cranberry, apple, and garnished with lime.
Baileys, chocolate liqueur, almond milk, graham cracker, and marshmello.
Allagash white ale, fresh squeezed lemon, lemon peel, mint leaves, and a sugared rim.
House Made Desserts
Warm banana bread topped with sliced bananas, starwberries, chopped pecan, strawberry sauce, fresh whipped cream and vanilla ice cream. (large shareable plate)
Tangy cheesecake in a brown sugar graham cracker crust, topped with fresh strawberries and homemade whipped cream. (served by the large slice)
Made with a brown sugar graham cracker crust and topped with fresh whipped cream. (served by the large slice)
Fried bananas tosted in cinnamon sugar, and topped with strawberries, honey, and fresh whipped cream.
Warm cake-like cornbread topped with hot blueberry sauce, honey drizzle, and fresh whipped cream.
Beer and Wine
Miller Ultra, Miller Lite, Yuengling, White Claw
Breezy Blonde, Harmonic Hefenweizen, Backwater Brown
Pinot Grigio, Suvan Blanc, and Chardonnay
Beverages
Pepsi, Diet Pepsi, Mountain Dew, Dr. Pepper, Sierra Mist, and Ginger Ale $3
Iced tea $3
Iced coffee $4 (hazelnut, french vanilla, salted caramel, wipped cream $.50)
Milk or chocolate milk sm$3 lg $4
Orange juice, cranberry juice, apple juice, greatfruit juice, tomato juice $4
Hot coffee $3 (hazelnut, french vanilla, salted caramel, wipped cream $.50)
Hot tea pot $2
Hot chocolate $3
Breakfast
Build Your Own Items
Hot: bacon, sausage, country sausage gravy, ham steak, seared steak strips, seared chicken breast, fried chicken, grilled shrimp.
Cold: sliced ham, sliced turkey, bacon, harvest chicken salad, shrimp salad, tuna salad.
Eggs: scrambled, sunny, easy, hard boiled, poached.
American, swiss, pepperjack, shredded chedder, parmesan, feta, cream cheese, fresh whipped cream, sour cream, bleu cheese, goat cheese, yogurt.
Sauteed peppers, sauteed onions, sauteed mushrooms, sauteed spinich, sauteed green beans, roasted red tomatoes, fried green tomato (seasonal), sliced tomato, sliced red onion, slice peppers, sliced mushroom, sliced cucumber, iceburg lettuce, spinach, salsa, jalapeno, pickle chips, corn
Strawberry, blueberry, banana, grapes, avacodo, fruit salad, orange marmalade, strawberry jam, raspberry jam, chocolate chips, honey, brown sugar, pecan, granola, coconut flakes.
Tortilla wrap, white, cracked wheat, rye, bagel, banana bread, sweet cornbread, buttermilk buscuit, pretzal bun, english muffin.
Tangy coleslaw, pasta salad, potato salad, chili, corned beef hash, homefries, fries, potato chips.
Lunch
Salad
Fresh iceberg lettuce, red onion, green pepper, carrot, cucumber, and tomato.
Fresh iceberg lettuce, red onion, green pepper, tomato, ham, chicken, boiled egg, chedder cheese, and crutons.
On fresh iceberg lettuce, red onion, green pepper, carrot, cucumber, tomato, and crutons.
Seared steak/shrimp/chicken on fresh iceberg lettuce and spinach, red onion, green pepper, cucumber, tomato, and crutons.
Fresh iceberg lettuce wedges, seared sirloin strip, seared fresh shrimp, crumbled bacon, cherry tomato, blue cheese crumbles, and avacodo.
Soup
Creamy shrimp bisque or corn chowder.
Dressing and Sauce
House-made: ranch, bleu cheese, thousand island, italian, and balsamic.
Oak fired Vermont maple syrup, hollondaise sauce, warm blueberry sauce ($2), country sausage gravy, brown mushroom gravy.
Ketchup, mustad, bbq, relish, mayo, horseraddish, honey mustard, garlic parmesan, and hot mayo.
Dining Ideas
Topped with chopped ham and goat cheese, fried green tomato with strawberries, red onion and balsamic dressing.
Topped with poached eggs, and corned beef hash on the side.
Filled with grilled shrimp, spinach, tomato, onion, feta cheese, and honey, with a side of potato salad..
Fresh chef salad and a bowl of home-made roasted chicken noodle soup with a side of buttered bread.
